*  Exported from  MasterCook  *

                               Texas Salsa

Recipe By     : Erin Whiteley, Annapolis Maryland
Serving Size  : 1    Preparation Time :0:00
Categories    : Marinades, Salsa & Sauces        Ethnic
                Cookbooks, News, Or Mags

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   1      large         tomato -- quartered
     1/2                purple onion, whole -- halved
   1      clove         garlic
     1/4  cup           fresh cilantro -- loosely packed
     1/2  teaspoon      salt
   4 1/2  ounces        canned chopped green chilies

Position knife blade in food processor bowl; add first 5 ingredients.
Process until chopped.  Add chilies; pulse once or until combine.

Yield:  2 cups





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