---------- Recipe via Meal-Master (tm) v8.05 Title: Beaumont Inn Bourbon Sauce Categories: Sauce, Bourbon, Alcohol Yield: 3 /4 cup 1 c Granulated sugar 6 tb Butter; melted 1/2 c Buttermilk 1 tb (or more!) bourbon 1/2 ts Baking soda 1 tb White corn syrup 1 ts Vanilla Recipe by: Beaumont Inn In a sauce pan mix all ingredients. Bring to a boil for 1 minute. Serve warm. Entered for you by: Bill Webster -----