---------- Recipe via Meal-Master (tm) v8.02
 
      Title: HOT SAUCE FOR FALAFELS
 Categories: Side dish, Oriental, Sauces
      Yield: 4 servings
 
      1 c  Vegetable broth
      6 tb Tomato paste
      2 ts Red chili paste
      1 tb Fresh lemon juice
    1/2 ts Ground cumin
      1 tb Fresh parsley, minced
      1 tb Cilantro, minced
 
  Combine all ingredients in a pot.  Over a medium heat,
  simmer till slightly thickened, should take 5 minutes.
 
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