MMMMM----- Recipe via Meal-Master (tm) v8.02
 
      Title: LEMON NUTMEG SAUCE
 Categories: Sauces, Apples
      Yield: 4 servings
 
      1 tb Cornstarch
    1/2 c  Sugar
      1 ts Grated lemon peel
      1 c  Water
      2 tb Lemon juice
      2 tb Butter or margarine
    1/8 ts Salt
    1/4 ts Nutmeg
 
  Combine cornstarch, sugar and lemon peel in top of double boiler.
  Blend in water. Stir over low heat until thickened. Cook over hot
  water 10 minutes, stirring occasionally. Remove from heat; add
  remaining ingredients. Stir until butter melts.
 
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