*  Exported from  MasterCook  *

                             Guava BBQ Sauce

Recipe By     : Bon Appetit 9/98
Serving Size  : 1    Preparation Time :0:00
Categories    : Sauces/Rubs/Marinades

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   2      cans          guava nectar (11.5 oz. cans)
   1 1/2  cups          onion -- chopped
     2/3  cup           guava jelly
     1/3  cup           dry sherry
     1/4  cup           molasses (mild-flavored - light)
   3      tablespoons   red wine vinegar
   2      tablespoons   tomato paste
   1 1/2  tablespoons   garlic -- chopped
   1      tablespoon    ground cumin
   2      teaspoons     dry mustard

Whisk all ingredients in a large saucepan.
Boil mixture, whisking until jelly dissolves.
Reduce heat and simmer until sauce is reduced to 3 cups.
Cool.

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NOTES : Sauce can be prepared 3 days ahead. Keep refrigerated.