---------- Recipe via Meal-Master (tm) v8.02
 
      Title: NEW-MEXICO CHILE SALVE
 Categories: Marinades, Bar-b-q
      Yield: 1 servings
 
-----------------FOR BEEF, POULTRY, & PORK-----------------
      3 tb Mild ground chiles,
           -=OR=- chili powder
      1 ts Hungarian hot paprika
           Pinch of coriander
      2 tb -=OR=- 3 Tbsp. vegetable oil
 
  Combine all ingredients in a bowl. Mash until smooth.
  Makes anout 1/3 cup
 
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