*  Exported from  MasterCook  *

                              TSATZIKI SAUCE

Recipe By     : 
Serving Size  : 4    Preparation Time :0:00
Categories    : Sauces                           Appetizers

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   4       c            Fresh yogurt, unflavored
   1       md           Cucumber, peeled and
                        -coarsely grated
   4                    Cloves garlic, crushed
   2       tb           Olive oil
     1/2   ts           Dried dillweed
                        Salt & freshly ground
                        -black pepper to taste
                        Additional olive oil
                        -for garnish

  Place a piece of cheesecloth in a colander and pour in the yogurt.
  Allow the yogurt to drain for several hours.
  Place the grated cucumber in another colander and allow to drain for 2
  hours.
  Mix together all ingredients exept the additional olive oil and chill.
  Place in serving dishes and drizzle additional olive oil on top.
  Serve as a spread for bread or as a dip for vegetables. This is
  generally served as a first course.
  Note: Store this dish covered in the refrigerator and it will keep
  well for 2 or 3 days.
 


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