*  Exported from  MasterCook  *

                       CHICKEN GRAVY WITH MUSHROOMS

Recipe By     : 
Serving Size  : 4    Preparation Time :0:00
Categories    : Sauces                           Poultry
                Appetizers                       Microwave

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   2       tb           Butter, margarine or
   2       tb           Chicken fat
   2       tb           Flour
                        Salt and pepper
   1       c            Chicken stock or broth
   4       oz           Sliced mushrooms, drained

  1. Melt butter in a deep, 1-quart, heat-resistant,
  non-metallic casserole in Microwave Oven 30 seconds.
  2. Blend in flour and salt and pepper to taste. Stir
  until smooth. Heat, uncovered, in Microwave Oven 1 to
  2 minutes or until lightly browned.
  3. Gradually stir in chicken stock. Add mushroom
  slices; stir to combine.
  4. Heat, uncovered, in Microwave Oven 4 minutes or
  until gravy is thickened and smooth. Stir every 60
  seconds during cooking.
  Makes 1 cup
 


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