*  Exported from  MasterCook  *

                 Habanero Pepper Sauce Aka "Agent Orange"

Recipe By     :
Serving Size  : 2    Preparation Time :0:00
Categories    : Sauces                           Chili
                Texas Cooking

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
  12                    Haberno peppers -- stems
                        -removed, peppers chopped
     1/2   c            Chopped onion
   2                    Cloves garlic -- minced
   1       tb           Vegetable oil
     1/2   c            Chopped carrots
     1/2   c            Distilled vinegar
     1/4   c            Lime juice

  Saute the onion and garlic in oil until soft; add the carrots with a small
  amount of water. Bring to a boil, reduce heat and simmer until carrots are
  soft. Place the mixture and raw chilies into a blender and puree until
  smooth. Don't cook the peppers, since cooking reduces flavor of the
  Habernos. Combine the puree with vinegar and lime juice, then simmer for 5
  minutes and seal in sterilized bottles.  Heat index: 9 on a scale of 1-10.
  Yields 2 cups

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