* Exported from MasterCook * Pineapple Sundae Topping Recipe By : Serving Size : 1 Preparation Time :0:00 Categories : Sauces Desserts Cake Mix Amount Measure Ingredient -- Preparation Method -------- ------------ -------------------------------- vkbb14a 1 Can crushed pineapple -- (8 ounces) 8 ounces Clear apple jelly 1/2 cup Light corn syrup Strain pineapple thoroughly. Heat with apple jelly just until jelly melts. Pour into refrigerator. container with corn syrup. Refrigerator. in covered container to use within a month. - - - - - - - - - - - - - - - - - -