* Exported from MasterCook * SATE Recipe By : Serving Size : 1 Preparation Time :0:00 Categories : Sauces Amount Measure Ingredient -- Preparation Method -------- ------------ -------------------------------- 2 tb Peanut butter (chunky) 1/8 ts Rice vinegar (white) 6 tb Water 1/2 ts Garlic 1/4 ts Vietnamese hot sauce 1 1/2 ts Sugar 1/8 ts Curry powder 1/2 ts Fruit jelly MIX IT ALL UP! Use this to dip already broiled, marinated meat, shrimp etc. on skewers. /\/\ara Kent - - - - - - - - - - - - - - - - - -