---------- Recipe via Meal-Master (tm) v8.04
 
      Title: Pistou With Pepitas
 Categories: 
      Yield: 1 servings
 
      4    Garlic cloves -- peeled
      3 tb Pumpkin seeds -- lightly
           Toasted
      1 lg Bunch fresh basil -- washed
           Spun Dry And Sorted
    1/2 c  Grated Parmesan cheese
           (Or Dry Aged Spanish
           Cheese)
    1/2 c  Olive Oil
 
  With the machine running, drop garlic through the feed
  tube of a food processor. Add pumpkin seeds and basil
  leaves and process until pureed. Add a little water if
  necessary to get the mixture going. Turn off machine,
  add cheese, then turn machine on and pour olive oil in
  slowly through feed tube until oil is thoroughly
  incorporated and a smooth paste is formed. Serve on
  top of soup. Yield: about 1 cup Copyright, 1996, TV
  FOOD NETWORK, G.P., All Rights Reserved 10/21/96 show
  
  Recipe By     : TOO HOT TAMALES SHOW #TH6301
 
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