*  Exported from  MasterCook  *

                        Venison Tongue Tangy Sauce

Recipe By     : The Wild Game & Fish Cookbook
Serving Size  : 1    Preparation Time :0:00
Categories    :
  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   1      Teaspoon      Dry Mustard
     3/4  Cup           Mayonnaise
     1/4  Cup           dry white wine
   1 1/2  Teaspoons     fresh lime juice
     1/8  Teaspoon      salt
     1/8  Teaspoon      Tabasco Sauce
          Dash          white pepper, freshly ground

Combine all ingredients in small bowl, mixing well.

 Yields a little over 1 cup.

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