* Exported from MasterCook * Seafood Cocktail Sauce Recipe By : Serving Size : 46 Preparation Time :0:00 Categories : Low Cal Seafood Sauces Amount Measure Ingredient -- Preparation Method -------- ------------ -------------------------------- 1/2 cup Tomato juice 1 teaspoon Horseradish 1/2 teaspoon Each: Worchestershire -- vinag 1/2 teaspoon Lemon juice 1 Pasley spring -- chopped Mix thoroughly, chill. Good on all seafood. Makes about 1/2 cup. 20 calories approximately. - - - - - - - - - - - - - - - - - -