*  Exported from  MasterCook  *

                           Bacon & Pepper Sauce

Recipe By     : 
Serving Size  : 1    Preparation Time :0:00
Categories    : Italian                          Sauces
                Pasta

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
                        G. Granaroli XBRG76A
     1/3  Stick         butter
   4      tablespoon    Olive oil
     1/3  pound         Bacon
  10                    Plum tomatoes chopped
   1                    Green pepper diced
     1/4  cup           White wine
   1                    Red pepper diced
   1                    Hot pepper halved and seeded
   1                    Onion chopped
                        Salt and pepper to taste
   2      Cloves        garlic chopped

Sautee bacon until almost crisp. Drain. Add butter and oil. Sautee onion and garlic.Add peppers and sautee 5 min. Add tomatoes and wine, cook 15 min. REMOVE HOT PEPPER. Season with salt and pepper and serve over pasta.
Converted by MMCONV vers. 1.00



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