MMMMM----- Recipe via Meal-Master (tm) v8.06
 
      Title: Sauce for Smoked Trout
 Categories: Trout, Smoked, Sauces, Dips, Condiments
      Yield: 16 Servings
 
    1/2 c  Mayonnaise
    1/2 c  Sour Cream
      1 ts Horseradish
  1 1/2 ts Old Bay Seasoning
 
  Mix well at least three hours before use. Of course, you can adjust to
  taste. Serve with cold trout.
  
  From: Matthew Martin
 
MMMMM