*  Exported from  MasterCook II  *

                                  CARAMEL SAUCE

Recipe By     :ESSENCE OF EMERIL SHOW #EE061
Serving Size  :      Preparation Time :
Categories    :New Text Import

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
       1  cup           sugar
    
       1  cup           heavy cream
    

    

In a heavy-bottomed saucepan combine sugar with 1/4 cup water and bring to
a boil, stirring often.
Cook, stirring occasionally, until mixture is a deep nutty-brown color and
consistency of thin syrup,
about 10 minutes. Remove from heat. 

Carefully stir in cream and return sauce to high heat. Boil, stirring
often, 2 minutes. Best if used
immediately. 

Yield: Makes about 3/4 cup

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