*  Exported from  MasterCook  *

                            Horseradish Sauce

Recipe By     : Cooking Live Show #CL8927
Serving Size  : 1    Preparation Time :0:00
Categories    : Cooking Live                     Import

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   1      cup           creme fraiche -- or sour cream
     3/4  cups          heavy whipping cream
     1/2  cup           freshly grated horseradish
   1      tablespoon    chopped garlic
   1      tablespoon    freshly squeezed lemon juice
     1/2  teaspoon      worcestershire
   2      tablespoons   dijon mustard
                        tabasco to taste
                        salt and pepper to taste

In a bowl, combine creme fraiche, horseradish, garlic, lemon juice,
Worcestershire, and Dijon mustard. Whip the heavy cream to soft peaks
and fold into the horseradish mixture. Season with Tabasco, salt and
pepper. Keep covered in the refrigerator.

Yield: 2 1/2 cups




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