* Exported from MasterCook * Brown Sauce Recipe By : Serving Size : 1 Preparation Time :0:00 Categories : Marinades, Salsa & Sauces Amount Measure Ingredient -- Preparation Method -------- ------------ -------------------------------- 1 teaspoon grated onion 3 tablespoons butter or margarine 3 tablespoons flour 1 cup cream 1 teaspoon beef extract salt and pepper Brown onion slightly in butter. Stir in flour. Pour in cream gradually, stirr ing constantly, cook until slightly thickened. Season with beef extract, salt and pepper and cook about 2 minutes longer. - - - - - - - - - - - - - - - - - -