*  Exported from  MasterCook  *

                          Grandmom's Chile Sauce

Recipe By     : Key Gourmet CD Rom
Serving Size  : 4    Preparation Time :0:00
Categories    : Sauces And Marinades

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
  12                    tomatoes -- skinned
   2                    onions -- minced
   2                    red bell peppers -- chopped
   2                    green bell peppers -- chopped
   1      teaspoon      celery seed
   1      teaspoon      cinnamon
     1/2  cup           brown sugar
   2      tablespoons   salt
   1 1/2  pints         (3 c.) vinegar
   1      tablespoon    whole allspice
   1      teaspoon      ground allspice

Boil slowly 1 1/2 hours.  Great served with roast beef.

busted by sooz

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