*  Exported from  MasterCook II  *

                     Vegetarian Worcestershire Sauce

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   6      tablespoons   water
   6      tablespoons   brown rice syrup
     1/4  cup           tamari soy sauce
   2      tablespoons   apple cider vinegar
   1      teaspoon      barley malt syrup
   1      teaspoon      ground ginger
     1/4  teaspoon      garlic granules
     1/8  teaspoon      cayenne pepper
          tiny pinch    ground cloves
          tiny pinch    onion granules

Place all the ingredients in a blender, bowl, or jar with a lid.  
Blend, whisk, or shake until the mixture is smooth and the powders 
are well incorporated.  Store in the refrigerator: this keeps well.

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Recipe By: The Uncheese Cookbook

NOTES: Perhaps Bragg's Liquid Aminos instead of Tamari?

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We have yet to try this, having only recently acquired the book.