*  Exported from  MasterCook  *

                          Red Raspberry Vinegar

Recipe By     : Mary-Fabfood
Serving Size  : 1    Preparation Time :0:00
Categories    : Vinegars

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   6      quarts        red raspberries
   1      quart         wine vinegar

Put raspberries in a large glazed or stainless steel bowl. Add vinegar. Let
stand in a cool place for about 20 hours. Then strain. Measure the liquid into
an enamel or stainless steel pan and add an equal quantity of sugar Bring to a
boil and simmer 10 minutes. Cool and store in tightly lidded sterile jars.




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