MMMMM----- Recipe via Meal-Master (tm) v8.00
 
      Title: Real Texas Chili - TKMhol
 Categories: Chili, Beef, Spicy, Main dish, Marions own
      Yield: 6 servings
 
  1 1/2 lb Cubed chuck steak
      2 lb Raw tomatoes
      2 ea Medium onions
      1 ea Green bell pepper
      2 ea Medium jalapeno peppers
      4 tb Vegtable oil
      1 ts Salt
    1/2 ts Black pepper
      4 tb Chili powder
 
  In a food processor or by hand dice the onions, bell pepper and the
  jalapeno peppers and set aside. Cut chuck steak in 1/2 inch cubes or
  smaller and set aside.  Cut tomatoes into pieces and set aside. Heat
  vegetable oil in an 8 quart sauce pan and add the diced onions, bell
  pepper and jalapenos. Saute until browned. Add the cubed chuck steak
  and sear until browned, add tomatoes and spices.  Cover and simmer
  until tomatoes are cooked down.
  
  This will feed about 6 people as a meat dish.
 
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