*  Exported from  MasterCook  *

                             VEGETARIAN CHILI

Recipe By     : 
Serving Size  : 6    Preparation Time :0:00
Categories    : Main Dish                        Soups
                Vegetarian

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   1       md           Onion -- thinly sliced
     1/2                Green bell pepper -- diced
   2       tb           Butter or margarine
   1                    Garlic clove -- minced
   2       tb           Chili powder
  28       oz           Canned whole tomatoes
                        - crushed
   3       c            Cooked/canned kidney beans
                        Salt, pepper
   1 1/2   c            Shredded cheddar cheese
   3       c            Hot cooked brown rice
     1/2   c            Chopped green onions

  Saute onion and green pepper in butter until tender.
  Stir in garlic, chili powder, tomatoes and beans.
  Season to taste with salt and pepper. Simmer 10
  minutes. Add cheese and cook, stirring, until melted.
  Spoon into individual mounds of rice. Garnish with
  green onions.
 


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