*  Exported from  MasterCook  *

                               CHILI STACK

Recipe By     : 
Serving Size  : 4    Preparation Time :0:00
Categories    : Mexican                          Chili
                Beef

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   1       lb           Ground beef
   1       tb           Chili powder
   2       tb           Shortening
   1       t            Salt
   1                    Onion, chopped fine
                        Dash of pepper
   1       cl           Garlic, chopped fine
   1                    #2 1/2 can tomatoes
   1                    Green bell pepper,chopped
     1/2   c            Grated sharp Cheddar cheese
   2       tb           Flour

  Add shortening to skillet.Heat to medium high.When shortening is
  browned,add meat and cook until crumbly.Next,blend flour through the
  mixture.Add remaining ingredients,except cheese. Lower heat to simmer.Cook
  30 minutes.Just before serving,stir in cheese.Delicious served on
  toast.Serves 4 to 5.
 


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