*  Exported from  MasterCook  *

                             RICHARD'S CHILI

Recipe By     : 
Serving Size  : 4    Preparation Time :0:00
Categories    : Mexican                          Chili

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   2       tb           Olive Oil
   4                    Cloves garlic (minced)
   1 1/2   ts           Salt
                        Cumin
   1 1/2   tb           Chili pepper
  16       oz           Dry beans (pinto or kidney)
   1                    Lg green pepper (minced)
   1       lb           Hamburger
     1/2   ts           Pepper
                        Oregano
   1 1/2   lb           Tomatoes (can/fresh/frozen)

  Cover dry beans with 3 times their volume of water. Let stand about 12
  hours. In a pan combine oil, green pepper, onion and garlic. Cook about 5
  minutes. In a pan brown hamburger. In a pot combine all ingredients and
  bring to a boil. Reduce heat and simmer about 3 hours.
 


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