MMMMM----- Recipe via Meal-Master (tm) v8.06
 
      Title: Jen's Way Quick Chili
 Categories: Chili, Groundmeat, Beef, Chilies, Easy
      Yield: 6 Servings
 
  1 3/4 lb Ground meat (Originally only 3/4 lb)
      1 md Onion; finely chopped
      4    Cloves garlic; minced
           Ground chile peppers
      3 tb Ground cumin
      1 ts Oregano
     15 oz can diced tomatoes and
     10 oz can Ro-tel tomatoes; both
           Undrained
      1 cn Beer
           Salt
 
  Brown the meat, drain off most of the fat, add onions and garlic.
  Saute til translucent. Add the ground chilies (I have pure ground
  chilies, not chili powder, but use what you've got. Saute for a
  few more minutes. Add the tomatoes (plain and Ro-Tel) and bring
  to a boil. Reduce heat and simmer 15 minutes. After 15 minutes
  add the beer, and continue to simmer another 15 minutes or so, til
  you get the desired consistency.
  
  Recipe By: Jen, of course
  
MMMMM