MMMMM----- Recipe via Meal-Master (tm) v8.06
 
      Title: "Southern Chili Georgia Style"
 Categories: Loo, Chili, Beef, Chilies, Southern
      Yield: 1 Servings
 
      3 lb Chuck; cut in chunks
      3 ts Oil
  1 1/2 c  Beef broth
  1 1/2 c  Chicken broth
  4 1/2 tb CA chile powder
      4 tb Gebhardt chili powder
    1/2 tb NM hot chile powder
    1/2 tb Chimayo chile powder
    1/2 tb Pasilla powder
  3 1/2 tb Cumin
      1 tb Granulated garlic
      4 ts Onion powder
    1/2 tb Brown sugar
      1 ts Tabasco
      8 oz Tomato sauce
    1/2 c  Canned green chiles;
           Chopped
 
  Brown meat and add to chili pot along with broths, tomato sauce, and
  green chiles. Add 2/3 of the spices. Cook for 2 hr. Add remaining
  spices. Cook 1 hr or until meat is tender. Add salt to taste.
  
  30th Annual World's Championship Recipe -adapted Georgia Weller,
  Bloomfield, Hills MI http://www.chilicookoff.com/1996.htm From:
  mloo@juno.com (Michael Loo)
 
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