* Exported from MasterCook * Vintner's Turkey Chili Recipe By : The Great Turkey Cookbook Serving Size : 6 Preparation Time :0:10 Categories : Posted Amount Measure Ingredient -- Preparation Method -------- ------------ -------------------------------- 1 cup bell peppers -- chopped 1 1/4 cups onions -- chopped 2 cloves garlic -- minced 1/2 teaspoon olive oil 30 ounces kidney beans -- undrained 28 ounces crushed tomatoes -- undrained 3 cups turkey light meat -- skinless, cooked -- and cubed 2 tablespoons chili powder 1 teaspoon cilantro 1 teaspoon crushed red pepper 1 teaspoon salt 1/2 teaspoon black pepper In a 3-quart saucepan over medium heat cook bell peppers, onions, garlic in oil until tender. Add beans, tomatoes, water, turkey, chili powder, cilantro, red pepper flakes, salt, and black pepper. Increase heat to high and bring mixture to a boil; reduce heat to low and simmer mixture, uncovered for 25 minutes. Busted by Christopher E. Eaves - - - - - - - - - - - - - - - - - -