*  Exported from  MasterCook  *

                          Northwest Lentil Chili

Recipe By     : USA Dry Pea & Lentil Council
Serving Size  : 6    Preparation Time :0:00
Categories    : None

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
  32      oz            Canned tomato juice (4 cups)
   2      c             Potato, raw, diced
  15      oz            Chickpeas, cooked
   1      c             Lentils, washed
   1      c             Carrots, diced
     1/2  c             Onion, diced
   2      tb            Chili powder
   2      ts            Beef bouillon granules
   1      ts            Basil, crushed
   2      cl            Garlic, minced

Combine all ingredients in a Dutch oven and bring to a boil.  Reduce
heat and simmer, covered, about 30 minutes or until lentils are
tender.

Recipe FROM: http://www.pea-lentil.com/

Busted by Hanneman 07/27/98 (Mon)



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