MMMMM----- Recipe via Meal-Master (tm) v8.01
 
      Title: Chili RO*TEL Style
 Categories: Chili, Southwest
      Yield: 8 servings
 
      2 lb Ground beef
      1 md Onion, chopped
      1    Green pepper, chopped
      2 cn RO*TEL Dice Tomatoes and
           -Green Chilies (10 oz)
      1 cn Tomato puree (15 oz)
      1 cn Tomato sauce (8 oz)
      1 pk Chili seasoning (1 1/4 oz)
 
  Cook ground beef, onion and pepper in a large stock pot until meat is
  browned. Drain excess drippings. Add remaining ingredients; cover and
  simmer for 20 minutes, stirring occasionally. Makes 8 servings.
 
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