*  Exported from  MasterCook  *

                Split Pea Soup (vegan)  - Done in Crockpot

Recipe By     : Lou Rosenfeld At U. of Mich. 
Serving Size  : 10   Preparation Time :5:00
Categories    : Soup
  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
     1/2  pound         split peas -- yellow
   1      medium        potato -- peeled and diced
     1/2  cup           carrots -- sliced
   2      large         onions -- coarsely chopped
   2      small         scallions -- sliced
   4      cloves        garlic -- more if desired
   1      tablespoon    soy sauce -- about 5 shakes
     1/2  teaspoon      curry powder
     1/2  teaspoon      chili powder
     1/4  teaspoon      crushed red pepper

**** Soak split yellow peas overnight - bring to a boil - drain and wash -
at      least twice before putting into crockpot.

Method:
1.  Put onions, carrots, scallions,and potatoes into slow cooker.
2.  Put peas on top.
3.  Toss in remaining ingredients.
4.  Top off the crockpot with water. and cook on high 3 - 4 hours.

Use which ever seasonings you feel like putting in. I use lots of mace,
and/or tumeric, oregano....depending how the mood striles me. Good with a
little sherry added too. Multi mix and matches with this one.