MMMMM----- Recipe via Meal-Master (tm) v8.05
 
      Title: Sausage, Potato And Green Bean Stew
 Categories: Stew, Potato, Boat, Beans
      Yield: 6 servings
 
      2 tb Corn oil
      6    Italian style sweet or hot
           -sausages (about 1-1/2
           -pounds)
      2 lb Small potatoes (about 15)
      2    Onions
      2 lb Green beans, ends and
           -strings removed
      1 ts Thyme leaves
    1/2 ts Salt
 
  Heat the oil in a large, deep saucepan.  Add the sausages in one layer
  and brown, covered, over medium heat for 5 minutes.  Meanwhile, peel
  the potatoes and set them aside.  Cut each onion into 8 pieces.  Add
  potatoes and onions to sausage, cover and cook for 10 minutes.  Then
  add beans, thyme and salt, and mix until beans are under the potaotes
  and sausages.  Cover, and cook over medium heat for 10 minutes.  Stir
  in 1/2 cup of water to free solidified juices in the bottom of the
  pan.  Serve one sausage per person with some potatoes, onions, beans,
  and a few spoonfuls of the pan juices.
  
  Origin: Journal American
  Shared by: Sharon Stevens
  
  From: Sharon Stevens
  Date: 10 Feb 94
 
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