*  Exported from  MasterCook  *

                               ARABIAN STEW

Recipe By     : 
Serving Size  : 20   Preparation Time :0:00
Categories    : Meats

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   3 1/2   c            Tomato juice
  16       oz           Chicken, cooked & cut up
   2       sm           Raw Potatoes, diced
   1       md           Eggplant, cut up
   1       lg           Raw Onion, diced
   6                    Celery Stalks with Greens,
                        -diced
  28       oz           Green Beans, drained
  12       oz           Fresh or
   8       oz           -canned Mushrooms, drained
   1       tb           Oregano
                        Garlic, to taste
                        Onion Powder, to taste
                        Parmesan Cheese, grated

  Place all ingredients in a crock pot in the order
  listed (except for the cheese) , cover and cook 8-10
  hours on medium. Serve with cheese. Makes 20 cups.
  
  Source: "The Yankee Kitchen" 03-31-93 (#6) [Joan]
 


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