MMMMM----- Recipe via Meal-Master (tm) v8.01
 
      Title: Butter Mints
 Categories: Diabetic, Desserts, Snacks, Kids
      Yield: 15 servings
 
    1/4 c  Margarine softened                  1 ts Butter flavoring
      2 ts Evaporated milk(unsweetened)        1 c  Powder sugar replacement
 
  Cream together the margarine, milk and butter flavoring until
  fluffy.Stir in the sugar replacement. Knead until smooth.Roll out
  into marble size balls and either press into mold and unmold onto wax
  paper,or place balls on wax paper and flatten slightly.
  Recipe makes 45 pieces 3 pieces per serving Exchange for 3 pieces:
  1/3 low fat milk calories for 3 pieces: 56 Cal?
  
  source:diabetic dessert cookbook
  
  Reposted 4 you and yours via Nancy O'brion and her Meal-Master
 
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