*  Exported from  MasterCook  *

                             Souffle Of Grits

Recipe By     :  Too Hot Tamales Show #TH6285
Serving Size  : 1    Preparation Time :0:00
Categories    : 
  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   1 1/2  Cups          grits
   6      Cups          boiling water
   4      Ounces        unsalted butter
   6      Ounces        sharp cheddar cheese -- grated
   2      Teaspoons     sea salt
     1/4  Teaspoon      Tabasco
   4                    eggs -- well beaten
                        Worcestershire sauce -- to taste
   1      Teaspoon      black pepper

Preheat the oven to 350 degrees.
Slowly cook the grits in boiling water for 20 minutes. (If you use instant
grits, do not cook 20 minutes. Cook according to package directions.) Add
the butter, cheese, salt, Tabasco, eggs and Worcestershire sauce. Pour into
a buttered casserole.
Bake for 1 to 1 1/2 hours or until puffed, golden, and set in the middle.
Yield: 6 to 8 servings 

10/5/96 show         
Copyright, 1996, TV FOOD NETWORK, G.P., All Rights Reserved


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