* Exported from MasterCook * Zucchini Parmesean Bread Recipe By : Serving Size : 1 Preparation Time :0:00 Categories : Breads Amount Measure Ingredient -- Preparation Method -------- ------------ -------------------------------- 3 c flour 1 c zucchini -- shredded 1/4 c sugar 1/4 c parmesan cheese 5 tsps baking powder 1/2 tsp baking soda 1 1/2 tsps salt 1/3 c margarine 1 c milk 2 tbsps lemon juice 2 eggs 2 tbsps onion -- minced Mix lemon juice and milk; set aside. Preheat oven to 350°. Grease 9x5 loaf pan. Combine flour, zucchini, sugar, cheese, baking powder, soda, and salt. In saucepan, melt butter; stir in milk and lemon juice, eggs, and onion until smooth. Add liquid mixture to dry mixture just until mixed. Spread in prepared pan. Bake 55-60 min. until toothpick comes out clean and loaf pulls away from sides of pan. - - - - - - - - - - - - - - - - - -