*  Exported from  MasterCook  *

                            FRESH APPLE BREAD

Serving Size  : 10   Preparation Time :0:00
Categories    : Apples                           Breads

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
                        -----loreli aguda wskd49a---
   1       c            Sugar
   1       t            Baking soda
     1/2   c            Shortening
   1       c            Broken pecan pieces
   2                    Eggs -- beaten
   1 1/2   tb           Buttermilk
   1       c            Tart apples -- ground or grate
     1/2   ts           Vanilla
   2       c            All purpose flour -- sifted
   3       tb           Sugar
     1/2   ts           Salt
   1       t            Cinnamon

  Cream sugar and shortening; add eggs and apples. Sift
  dry ingredients together. Mix with sugar mixture; add
  pecans. Stir in buttermilk and vanilla. Pour into
  greased 10x6x3 inch loaf pan. Mix sugar and cinnamon;
  sprinkle over top. Bake for 1 hour at 350°.
 
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