*  Exported from  MasterCook  *

                       Pan de Banano - Banana Bread

Recipe By     : 
Serving Size  : 1    Preparation Time :0:00
Categories    : Dessert Breads

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
     1/2  cup           Butter
     1/2  cup           Sugar
   1      pound         Ripe bananas
     1/2  teaspoon      Salt
   1      teaspoon      Cinnamon
   1      tablespoon    Lemon juice
   1                    Egg -- well beaten
   1 1/2  cup           Flour
   2      teaspoon      Baking powder

Cream the butter and sugar until light and fluffy.

Mash the bananas and add it the butter and sugar mixture. Add the
salt, cinnamon, lemon juice, and egg.

Fold in the flour and baking powder and por the batter into a greased
9x5 loaf pan. Bake at 350° for about 1 hour or until cake tester
comes out clean. Slice and top with honey, jelly, or ice cream.

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