MMMMM----- Recipe via Meal-Master (tm) v8.06
 
      Title: Date-Nut Bread with Cream Cheese & Walnuts
 Categories: Breads, Fruits, Nuts, Cheese
      Yield: 1 Loaf
 
  1 1/2 c  Dates; pitted, chopped
      1 ts Salt
      1 c  Boiling water
    1/2 ts Baking soda
    1/2 c  Dark brown sugar
  1 1/2 ts Baking powder
      1 lg Egg; beaten
    1/2 c  Walnuts; coarse-chopped
      3 tb Shortening; melted

MMMMM---------------------------SPREAD--------------------------------
      1 ts Vanilla extract
           Cream cheese
      2 c  A-P flour; sifted
           Walnuts; fine-chopped
 
  Place dates in a mixing bowl and add boiling water. Let
  stand until fairly cool. Add brown sugar, egg,
  shortening and vanilla. Stir flour, salt, baking soda
  and baking powder into mixture. Add nuts. Stir until
  well mixed.
  
  Bake in a greased and floured loaf pan in a 350°F/175°C
  oven for 1 hour. Remove to a cooling rack.
  
  Cream cheese is mixed with chopped walnuts and spread on
  slices of date-nut bread.
  
  Recipe Source: The Frugal Gourmet by Jeff Smith
  
  Recipe FROM: https://www.bigoven.com
  
  Uncle Dirty Dave's Archives
 
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