---------- Recipe via Meal-Master (tm) v8.01
 
      Title: Bath Buns
 Categories: Breads
      Yield: 2 servings
 
      2 c  Flour                             1/4 c  Sugar
      3 tb Shortening                          1    Egg, well beaten
      3 ts Baking powder                     1/2 c  Seedless raisins
    1/2 ts Salt                                     Citron
      1 tb Sugar                                    Milk
    1/2    Lemon rind, grated             
 
  Sift flour, measure, and sift with baking powder and salt.  Cut in
  shortening.  Add grated lemon rind, sugar, egg, raisins, and enough milk to
  make a soft dough that can be molded.  Pat into sheet 1 inch thick and cut
  into rounds, or mold small amounts into round buns. Stick a bit of citron
  in the top of each. Reserve a little of the egg to brush over the top.
  Place on well-oiled baking sheet. Bake in hot oven (450°F) 12-15 minutes.
  Brush top with 1 tablespoon sugar moistened with a little cream. Serve hot.
  12 servings. Florence Taft Eaton, Concord, MA.
 
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