*  Exported from  MasterCook  *

                         WALNUT RASPBERRY BROWNIE

Recipe By     : 
Serving Size  : 12   Preparation Time :0:00
Categories    : Brownies                         Chocolate
                Nuts                             Fruits

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   3                    Unsweetened chocolate sqs
     1/2   c            Crisco
   3                    Eggs
   1-1/2   c            Sugar
   1-1/2   ts           Vanilla
     1/2   ts           Salt
   1       c            Flour
   1-1/2   c            Walnuts -- chopped
     1/3   c            Raspberry jam

  Melt chocolate and Crisco over warm water; cool
  slightly. Blend together eggs, vanilla, sugar and
  salt; stir in chocolate mixture, then flour. Fold in
  walnuts. Turn into well greased 8-inch square pan.
  Bake at 325° for about 40 minutes. Spoon jam over hot
  brownies; spread carefully. Let cool. Top with Velvet
  Chocolate Glaze.
 
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