MMMMM----- Recipe via Meal-Master (tm) v8.01
 
      Title: Apple Cake
 Categories: Apples, Desserts
      Yield: 16 servings
 
           Non-stick spray coating
    2/3 c  Sugar
    1/2 c  Packed brown sugar
    1/4 c  Vegetable oil
      3    Egg whites
    2/3 c  All-purpose flour
    2/3 c  Whole wheat flour
    1/2 c  Oat bran
  1-1/2 t  Baking soda
      1 t  Ground cinnamon
    1/4 t  Ground nutmeg
      3 c  Shredded unpeeled apples
           Powdered sugar
 
  From Western New York Apple Growers Association
  
  Spray a 13x9x2" baking pan with non-stick coating and set aside. In a
  large mixing bowl combine sugars, oil and egg whites. Beat with a
  wooden spoon until well blended. Add flours, oat bran, baking soda,
  cinnamon and nutmeg; stir until just moistened. Stir in shredded
  apples. Pour batter into prepared pan. Bake in a 350°F. oven for
  25-30 minutes. Cool, if desired, sift powdered sugar over cake.
  
  Makes 16 servings. Each serving has 147 calories, 2 grams protein, 4
  grams fat, 0 milligrams cholesterol, 91 milligrams sodium, 100
  milligrams potassium and 2 grams dietary fiber.
 
MMMMM