---------- Recipe via Meal-Master (tm) v8.05
 
      Title: Lemon Sours
 Categories: Cookies
      Yield: 16 servings
 
  1-3/4 c  Flour; sifted
    1/2 c  Butter or margarine
      2    Eggs
      1 c  Brown sugar
    3/4 c  Shredded coconut
    1/2 c  Nuts; chopped
    1/8 ts Baking powder
    1/2 ts Vanilla
      1 ts Lemon rind; grated
    2/3 c  Confectioners sugar
 
     Mix flour and butter to a fine crumb; sprinkle evenly in an 11x7" pan.
  Bake 10 minutes in a 350°F oven. beat eggs; mix in brown sugar, coconut,
  chopped nuts, baking powder and vanilla. Spread on the baked mixture when
  it is removed from oven. Return to oven and bake 20 minutes longer. Mix
  lemon rind and juice; add confectioners sugar to make a cream mixture.
  Spread over the top of egg mixture when removed from oven. Cool and cut in
  squares.

  Margaret Garland DFYX18A

  Source: Prize Winning Recipes from the State Fair of  Texas, 1976.
 
-----