---------- Recipe via Meal-Master (tm) v8.05
 
      Title: Pumpkin Cake Cookies # 2
 Categories: Cookies
      Yield: 14 servings
 
    3/4 c  Brown sugar; firmly packed
    1/4 c  Margarine; softened
    3/4 c  Pumpkin; cooked; mashed
      1    Egg
  1-1/4 c  All-purpose flour
    1/2 ts Baking powder
    1/4 ts Baking soda
    1/2 ts Ground cinnamon
    1/4 ts Ground allspice
    1/8 ts Salt
    1/8 ts Ground nutmeg
 
     Cream sugar and margarine at medium speed of an electric mixer until
  light and fluffy. Add pumpkin and egg; beat well. Combine flour and next 6
  ingredients; add to creamed mixture, mixing well. Drop dough by heaping
  tablespoons 2 inches apart onto cookie sheets coated with cooking spray.
  Flatten tops slightly. Bake at 350° for 18 minutes or until lightly
  browned. Remove from pans; cool on wire racks.

  Yield: 28 cookies (serving size: 2 cookies).
 
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