---------- Recipe via Meal-Master (tm) v8.04
 
      Title: MILLIONAIRE SHORTBREAD
 Categories: Cookies
      Yield: 1 servings
 
           Bette Leland cgvh43b-
           CRUST-
    3/4 c  Flour
    1/4 c  Sugar
    1/4 c  Butter

           CARAMEL LAYER-
    1/2 c  Butter
      2 tb Corn syrup
      1 cn Sweetened condensed milk
           -14 oz can
      1 ts Vanilla
    1/2 c  Semisweet chocolate chips
 
  Crust.  Preheat oven to 350°.  Mix together the flour,
  1/4 cup sugar and 1/4
  cup butter until crumbly. Press into a greased 8- inch
  square pan. Bake for 10-15 minutes or until golden
  brown. Cool. Caramel Layer.  In heavy saucepan,
  melt 1/2 cup butter. Add the corn syrup and the
  sweetened condensed milk. Bring to a boil and cook
  12-15 minutes, stirring constantly, until mixture
  turns medium caramel color. Do not let burn.  Remove
  from heate and stir in vanilla. Pour over crust. Cool.
  Melt chocolate chips and spread over the caramel
  layer. Cool until set.  Cut into bars or squares.
  
  Here is my recipe for Millionaire Shortbread.  It's a
  very good one because I
  am frequently asked for the recipe. Bette...NM.
  
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