---------- Recipe via Meal-Master (tm) v8.04
 
      Title: MAPLE OATMEAL DROPS
 Categories: Cookies, Desserts
      Yield: 12 servings
 
    1/2 c  Butter
    1/2 c  Firmly packed brown sugar
      1 ea Egg
    1/2 c  Maple syrup (dark)
    1/3 c  Dairy sour cream
  1 3/4 c  All purpose flour
      1 ts Baking soda
    1/2 ts Ground cinnamon
    1/2 ts Ground ginger
    1/4 ts Salt
  1 1/4 c  Rolled oats (quick)
 
  In a small bowl or mixer, cream butter and sugar until
  light and fluffy. Add egg, maple syrup and sour cream.
  Beat well. Mix flour, baking soda, cinnamon, ginger
  and salt. Add to creamed mixture. Stir in oats. Drop
  by spoonful on greased pan. Bake at 375° 8 to 10
  minutes. Sprinkle cinnamon and sugar. Makes 4 Dozen
  Cookies. By Florence Phelps
  From Maple Dessert Recipes by Massachusetts Maple Syrup
 
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