MMMMM----- Recipe via Meal-Master (tm) v8.06
 
      Title: Damsel's Gingersnaps
 Categories: None
      Yield: 1 servings
 
    3/4 c  Vegetable shortening or lard
           -*
      1 c  Granulated sugar
    1/4 c  Molasses
      1 lg Egg
      2 ts Baking soda
    1/2 ts Ground cloves
    1/2 ts Ground ginger
      1 ts Ground cinnamon
      2 c  All-purpose flour
 
  * Do not use butter or margarine - you'll wind up with ginger crepes
  instead of cookies.
  
  Combine ingredients in order given.
  
  Roll dough into balls the size of a walnut. Dip one side in sugar.
  Place dough balls, sugar side up, on ungreased cookie sheet. Bake
  10-12 minutes at 375°F.
  
  Mom and I used to bake these cookies at my parents' lake cabin on
  chilly days, to heat up the cabin. Well, that's the excuse we used.
  
  Recipe by Brer Rabbit Molasses (Adaptation)
  
  Recipe FROM: <https://web.archive.org/web/20170327165652/
  http://recfoodcooking.org/sigs/Damsel in dis Dress/Gingersnaps.html>
 
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