MMMMM----- Recipe via Meal-Master (tm) v8.06
 
      Title: The Ritz-Carlton's Blueberry Muffins
 Categories: Breads, Fruits, Snacks
      Yield: 16 servings
 
  3 1/2 c  A-P flour; sifted
      2 tb Baking powder
    3/4 c  Sugar
      1 pn Salt (optional)
      5 lg Eggs; slightly beaten
    1/2 c  Milk
      5 oz Unsalted butter; melted,
           - cooled
      5 c  Blueberries, fresh or
           - frozen
           Additional sugar; for topping
 
  Set oven @ 425°F/218°C.
  
  Mix all dry ingredients together. Stir in eggs, milk, and butter;
  do not overmix. Carefully stir in berries.
  
  Grease the top of large muffin tins. Insert paper cups and spoon
  batter to the top of the paper cups. Sprinkle generously with
  sugar.
  
  Reduce heat to 400°F/205°C, place muffin tins on middle shelf of
  oven. Bake about 25 minutes, until muffins are golden brown. Remove
  from muffin tins and cool.
  
  Recipe by Marian Burros
  
  RECIPE FROM: https://cooking.nytimes.com
  
  Uncle Dirty Dave's Archives
 
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