MMMMM----- Recipe via Meal-Master (tm) v8.06
 
      Title: Best Blueberry Buckle
 Categories: Desserts, Fruits, Dairy
      Yield: 9 servings
 
    1/4 c  Butter; softened
    3/4 c  Sugar
      1 lg Egg; room temperature
      2 c  A-P flour
      2 ts Baking powder
    1/4 ts Salt
    1/2 c  Milk
      2 c  Fresh blueberries

MMMMM--------------------------TOPPING-------------------------------
    2/3 c  Sugar
    1/2 c  A-P flour
    1/2 ts Ground cinnamon
    1/3 c  Cold butter; in cubes
           Whipped cream (optional)
 
  Set oven @ 375°F/190°C.
  
  In a small bowl, cream butter and sugar until light and fluffy, 5
  to 7 minutes. Add egg; beat well. In another bowl, combine the
  flour, baking powder, and salt; add to creamed mixture alternately
  with milk, beating well after each addition. Fold in blueberries.
  Spread into greased 9" square baking pan.
  
  For topping, in a small bowl, combine the sugar, flour, and
  cinnamon; cut in butter until crumbly. Sprinkle over blueberry
  mixture.
  
  Bake until a toothpick inserted in the center comes out clean, 40
  to 45 minutes. Cool on a wire rack. If desired, serve with whipped
  cream and additional blueberries.
  
  Recipe by Carol Dolan, Mount Laurel, New Jersey
  
  RECIPE FROM: https://www.tasteofhome.com
  
  Uncle Dirty Dave's Archives
 
MMMMM